Introduction Mackerel Fish in Tamil is Kanangeluthi Mackerel fish is an oily fish that is full of omega-3 fatty acids and is consumed worldwide. It is commonly used in many Indian food cuisines and is widely known in India as the Indian mackerel or Bangada fish. This article will explore the various types of mackerel … Continue reading Mackerel Fish in Tamil: Types, Nutritional Value, and Health Benefits